{"title":"Books","description":"\u003cp\u003ethis collection has all the books i import from amazon or other offers\u003c\/p\u003e","products":[{"product_id":"how-to-spin-from-choosing-a-spinning-wheel-to-making-yarn-a-storey-basics®-title","title":"How to Spin: From Choosing a Spinning Wheel to Making Yarn. A Storey BASICS® Title","description":"\u003cdiv\u003e\u003cdiv id=\"bookDescription_feature_div\" class=\"celwidget\" data-feature-name=\"bookDescription\" data-csa-c-type=\"widget\" data-csa-c-content-id=\"bookDescription\" data-csa-c-slot-id=\"bookDescription_feature_div\" data-csa-c-asin=\"161212612X\" data-csa-c-is-in-initial-active-row=\"false\"\u003e\n \u003cdiv data-a-expander-name=\"book_description_expander\" data-a-expander-collapsed-height=\"280\" class=\"a-expander-collapsed-height a-row a-expander-container a-spacing-base a-expander-partial-collapse-container\"\u003e\n  \u003cdiv data-expanded=\"false\" class=\"a-expander-content a-expander-partial-collapse-content\"\u003e\n   \u003cspan\u003eExpert Beth Smith teaches you everything you need to know to spin your own yarn, from choosing a spinning wheel to every stage of preparing your fiber, plying, winding off, and finishing. Fully illustrated step-by-step instructions make it simple and easy!  \u003c\/span\u003e\n  \u003c\/div\u003e\n \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e","brand":"Graceful Homesteading ","offers":[{"title":"Default Title","offer_id":51296067092775,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0960\/2498\/5895\/files\/81LAWJa7tDL._SL1500.jpg?v=1776348674"},{"product_id":"basic-butchering-of-livestock-game-beef-veal-pork-lamb-poultry-rabbit-venison","title":"Basic Butchering of Livestock \u0026 Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison","description":"\u003cdiv\u003e\u003cdiv id=\"bookDescription_feature_div\" class=\"celwidget\" data-feature-name=\"bookDescription\" data-csa-c-type=\"widget\" data-csa-c-content-id=\"bookDescription\" data-csa-c-slot-id=\"bookDescription_feature_div\" data-csa-c-asin=\"0882663917\" data-csa-c-is-in-initial-active-row=\"false\"\u003e\n \u003cdiv data-a-expander-name=\"book_description_expander\" data-a-expander-collapsed-height=\"280\" class=\"a-expander-collapsed-height a-row a-expander-container a-spacing-base a-expander-partial-collapse-container\"\u003e\n  \u003cdiv data-expanded=\"false\" class=\"a-expander-content a-expander-partial-collapse-content\"\u003e\n   \u003cspan class=\"a-text-bold\"\u003eThis accessible guide takes the mystery out of butchering, covering everything you need to know to produce your own expert cuts of meat.\u003c\/span\u003e\u003cspan\u003e\n    \u003cbr\u003e\n    \u003cbr\u003e John J. Mettler Jr. provides easy-to-follow instructions that walk you through every step of the slaughtering and butchering process, as well as plenty of advice on everything from how to dress game in a field to salting, smoking, and curing techniques. You’ll soon be enjoying the satisfyingly superior flavors that come with butchering your own meat. \n   \u003c\/span\u003e\n  \u003c\/div\u003e\n \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e","brand":"Graceful Homesteading ","offers":[{"title":"Default Title","offer_id":51349345796391,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0960\/2498\/5895\/files\/71iwIjuoYDL._SL1500.jpg?v=1777387638"},{"product_id":"butchering-poultry-rabbit-lamb-goat-and-pork-the-comprehensive-photographic-guide-to-humane-slaughtering-and-butchering","title":"Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering","description":"\u003cdiv\u003e\u003cdiv id=\"bookDescription_feature_div\" class=\"celwidget\" data-feature-name=\"bookDescription\" data-csa-c-type=\"widget\" data-csa-c-content-id=\"bookDescription\" data-csa-c-slot-id=\"bookDescription_feature_div\" data-csa-c-asin=\"1612121829\" data-csa-c-is-in-initial-active-row=\"false\"\u003e\n \u003cdiv data-a-expander-name=\"book_description_expander\" data-a-expander-collapsed-height=\"280\" class=\"a-expander-collapsed-height a-row a-expander-container a-spacing-base a-expander-partial-collapse-container\"\u003e\n  \u003cdiv data-expanded=\"false\" class=\"a-expander-content a-expander-partial-collapse-content\"\u003e\n   \u003cp\u003e\u003cspan class=\"a-text-bold\"\u003eThis comprehensive and award-winning guide provides step-by-step instruction on how to humanely slaughter and expertly butcher locally raised animals for the highest quality meat.\u003c\/span\u003e\u003cspan\u003e\n     \u003cbr\u003e\n     \u003cbr\u003e ​Providing detailed photography of every step of the process, Adam Danforth shows you everything you need to know to butcher poultry, rabbit, lamb, goat, and pork. Learn how to create the proper slaughtering conditions, break the meat down, and produce flavorful cuts of meat. Stressing proper food safety at all times, Danforth provides expert advice on necessary tools and helpful tips on freezing and packaging. \n     \u003cbr\u003e\n     \u003cbr\u003e Winner of the IACP and James Beard Awards. \n    \u003c\/span\u003e\u003c\/p\u003e\n  \u003c\/div\u003e\n \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e","brand":"Graceful Homesteading ","offers":[{"title":"Default Title","offer_id":51349345927463,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0960\/2498\/5895\/files\/81EHAdf-HjL._SL1500.jpg?v=1777387641"}],"url":"https:\/\/gracefulhomesteading.com\/collections\/books.oembed","provider":"Graceful Homesteading ","version":"1.0","type":"link"}